Serving Size 1 cup

Amount Per Serving
Calories 360
Calories From Fat 90
Total Fat 10  g
Saturated Fat 3.5  g
Trans Fat g
Cholesterol mg
Sodium 800  mg
Total Carbohydrate 54  g
Dietary Fiber g
Sugars g
Protein 12  g
Ingredients:Water, Pasta (Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.), Alfredo Sauce Mix (MODIFIED CORNSTARCH, MALTODEXTRIN, PALM OIL, WHEY, CANOLA OIL, PARTIALLY HYDROGENATED SOYBEAN OIL**, PARMESAN AND CHEDDAR AND ROMANO CHEESE SOLIDS (PASTEURIZED MILK, SALT, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, YEAST EXTRACT, SODIUM CASEINATE (A MILK DERIVATIVE), CASEINATE (FROM MILK), NONFAT MILK, SALT, 2% OR LESS OF CELLULOSE GEL, NATURAL FLAVORS, SOYBEAN OIL, DISODIUM PHOSPHATE, LACTIC ACID, DIPOTASSIUM PHOSPHATE, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), XANTHAN GUM, DEXTROSE, SODIUM CITRATE DIHYDRATE, BHT, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES), TRICALCIUM PHOSPHATE, DEHYDRATED BUTTER (CREAM, SALT), DISODIUM INOSINATE/DISODIUM GUANYLATE, SPICE, ANNATTO, TURMERIC, ENZYMES. CONTAINS: MILK, SOY INGREDIENT. MADE ON EQUIPMENT THAT ALSO PROCESSES WHEAT AND EGG.), Grated Parmesan Cheese (Pasteurized cows Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (added to prevent caking)), Parsley Contains: Milk, Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.