Serving Size 1 each

Amount Per Serving
Calories 300
Calories From Fat 100
Total Fat 11  g
Saturated Fat g
Trans Fat g
Cholesterol 50  mg
Sodium 1140  mg
Total Carbohydrate 27  g
Dietary Fiber g
Sugars g
Protein 22  g
Ingredients:WG Flatbread (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING:, SUGAR, NONFAT DRY MILK, SALT, WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, GUAR GUM. CONTAINS: WHEAT, MILK MAY CONTAIN SOY AND SESAME), Pork Loin, Turkey Breast (Turkey Breast, Turkey Broth, Contains 2% or less of Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate), Dijon Mustard (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), Dill Pickles (FRESH CUCUMBERS, WATER, SALT, DISTILLED VINEGAR, DRIED GARLIC, CALCIUM CHLORIDE, SPICE, SODIUM BENZOATE (TO PRESERVE FLAVOR), MUSTARD SEED, DRIED RED PEPPERS, NATURAL FLAVOR, POLYSORBATE80, OLEORESIN TUMERIC), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Salt, Black Pepper Contains: Milk, Soy, Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.