Serving Size 1 /2 sandwich

Amount Per Serving
Calories 160
Calories From Fat 70
Total Fat g
Saturated Fat g
Trans Fat g
Cholesterol less than 5  mg
Sodium 280  mg
Total Carbohydrate 19  g
Dietary Fiber g
Sugars g
Protein g
Ingredients:TORTILLA FLOUR 10" WG 2.18 OZ SHELF STABLE (Water, Whole Wheat Flour, Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, contains 2% or less of: Vital Wheat Gluten, Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Cellulose Gum, Guar Gum, Fumaric Acid, and Calcium Propionate and Sorbic Acid (to maintain freshness).), Tomato , Lettuce, Carrots, Squash Zucchini, Onion Pearl, Green Pepper, Red Pepper, Kalamata Olives (Kalamata Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil.), Feta Cheese Crumbles (Pasteurized Milk, Cultures , Salt, less than 1% of Enzymes, Powdered Cellulose added as an anti-caking agent.), Vegetable Oil, Lemon Juice (Lemon juice), Italian Seasoning (oregano, dried), Montreal steak seasoning (COARSE SALT, SPICES (INCLUDING BLACK PEPPER AND RED PEPPER), GARLIC, SUNFLOWER OIL, NATURAL FLAVOR, AND EXTRACTIVES OF PAPRIKA.), Garlic Concentrate (FDA INGREDIENT STATEMENT: ROASTED GARLIC, WATER, SAUTÉED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), DEXTROSE, SALT, DRIED GARLIC, CANOLA OIL, 2% OR LESS OF DRIED ONIONS, XANTHAN GUM, DISODIUM INOSINATE/DISODIUM GUANYLATE, POTASSIUM SORBATE (A PRESERVATIVE), GLUCOSE, INVERT SUGAR, CARAMEL COLOR, NATURAL FLAVOR, SOYBEAN OIL.), Black Pepper Contains: Milk, Soy, Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.