Todd Dining Hall

Standard Hours

Brunch
- Sat - Sun11:00AM - 2:00PM
Breakfast
- Mon - Wed7:30PM - 11:00AM
- Thu - Fri7:30AM - 11:00AM
Continental Breakfast
- Sat - Sun10:00AM - 11:00AM
Lunch
- Mon - Fri11:00AM - 2:00PM
Dinner
- Mon - Thu, Sun4:30PM - 9:00PM
- Fri - Sat4:30PM - 8:00PM
Lite Lunch
- Mon - Sun2:00PM - 4:30PM

Todd Dining Hall has everything you're looking for under one roof! From Pizza and Pasta to the Homeline with all the comfort foods from home, you're sure to find something that fits your hunger and lifestyle. The True Balance station is allergen-friendly, with all dishes served being cooked without any of the nine major allergens. Or try Root, our newest Vegan/Vegetarian station, featuring a new, chef-curated menu. For your sweet tooth, the Glaze parlor and local Simply Natural ice cream are sure to satisfy. Todd also offers freshly squeezed orange juice, an espresso machine making hot lattes and cappuccinos, made-to-order smoothies, and our famous Omelet station, open for breakfast and lunch.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Vegetarian
Contains no meat, fish, or poultry.
Vegan
Contains no animal products of any kind.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.
Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.